A. Morin 100% Cacao Powder Vietnam Thanh Long100% Pur Cacao Vietnam Thanh Long no added sugar earthy aromas of: tannic acid Awards: Bean To Bar Silver Intern. Chocolate Awards Chocolate strength body: dark harsh bitter , very bold , very chocolatey nut flavours of: Brazil nut Bean To Bar Chocolate The cocoa comes from the Ben Tre region in the Mekong Delta, in southern Vietnam. The cocoa beans come from several farming families and are then taken to a cocoa processing station located in a school