Zenato Ripassa 2020Zenato Ripassa Valpolicella Superiore the estate's mid tier red, re fermented over Amarone pomace in the Ripassa technique Zenato helped establish in the 1980s. Made at Zenato in San Benedetto di Lugana (Veneto), a family estate founded in 1960 by Sergio Zenato on the southern shore of Lake Garda; the estate spans 95 hectares across Lugana and Valpolicella Classica and is now run by second generation Nadia and Alberto Zenato. Valpolicella Superiore
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