Amaya 210 - Gyuto/Chef Knife 210mm BladeMade in Japan This exquisite knife combines traditional craftsmanship with modern precision. Its 210mm blade, handcrafted in Seki City, Japan, features 45 layers of Damascus steel for exceptional sharpness and durability. Whether youre a professional chef or a home cook, the Amaya 210 delivers outstanding performance for all your culinary needs1. Instructions and Maintenance: Please do not use it to cut bone or frozen foods This is an extremely sharp
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