Kaze Katana 6″ Boning Knife | Damascus Steel by Ginza SteelThe Kaze Katana 6 Boning Knife is a versatile essential for precision driven kitchen work. Crafted with 67 layers of Damascus steel surrounding a VG10 high carbon core, it offers exceptional sharpness, durability, and edge retentionall with a striking Damascus finish. Engineered with a narrow, flexible blade, this knife excels at removing bones from meat, poultry, and fish, delivering clean, controlled cuts close to the bone. Its balanced design
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